Tacos mexican bar & restaurant essen nordrhein-westfalen

M'XUMA TACOS-MEXICAN GRILL

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   2 X 1 DRINKS

ALL DAY EVERDAY

Taco Tuesdays

Join us every Tuesday to enjoy delicious 2X1 tacos

Restaurant hours

Mon - Thu

11:00 am - 9:00 pm

Fri - Sat

11:00 am - 10:00 pm

Sunday

12:00 pm - 8:00 pm

Don Julio

Tequila handcrafted in tribute to the year that Don Julio González began his tequila-making journey. Warm oak, 

vanilla and roasted agave flavors lead into a lingering oak 

and rich vanilla finish for a luxurious tequila recognized by connoisseurs around the globe.

Maestro Dobel

 A compelling marriage of caramel, honey, cooked agave and dried fruit, such as fig and quince, emerge, with hints 

of chocolate, tobacco and sweets that make for an 

enticing, aromatic scent. Some herbal notes add 

a touch of  freshness and lightness with a hint 

of lingering vanilla and nutmeg on the finish.

Gran Patron

Piedra, (“stone” in Spanish,) is created entirely from the traditional Tahona process – a process that few tequilas are made with anymore. After distillation, the tequila is then aged for three years in new American & French oak barrels before being bottled at 80 proof.

What our guests say about us:

Isabel Gonzalez, N Ft Myers Resident

Awesome Drinks, Delicious Food.

Edwin Pina, Babcock Ranch Resident

Best Mexican food in SWFL!! Hands down!

What sides go with a taco bar?

10 Tasty Sides for Tacos.
Chips and Salsa..
Corn Pudding..
Mexican Coleslaw..
Jicama with Mango Slaw..
Spanish Rice..
Mexican Black Beans..
Mexican Sweet Potatoes..
Elote (Mexican Street Corn).

What are traditional taco toppings?

Lime is probably the most essential of authentic Mexican taco toppings. A squeeze of lime adds a dash of acid that brings out the other flavors in a taco beautifully. Onions, cilantro, pico de gallo, sliced radishes or cucumbers, avocado, and chili peppers are also standard toppings for authentic tacos.

What are the toppings for tacos?

Toppings.
Shredded cheese..
Shredded lettuce..
Pickled red onion..
Jalapeño slices..
Chopped tomatoes..
Sliced black olives..
Shredded Mexican cheese..
Diced white onion..

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